Nutritional conditions indicators in Polonoroeste Area: IV - Food inquiry in families in 6 cities of Polonoroeste/MT Area, 1983

  • R.R. da Silva UFMT; Departamento de Nutrição
  • M.A. dos Santos Spinelli UFMT; Departamento de Nutrição
  • M.C.W. Albuquerque UFMT; Departamento de Nutrição
  • S.M.C dos Santos UFMT; Departamento de Nutrição
  • E.M. Yokoo UFMT; Departamento de Nutrição

Abstract

This work refers to collected data in a 24 h - oral - recall method, from the Nutritional Inquiry of Health Diagnostic Survey in Polonoroeste area in 1983, within six cities from this area. As a first approach of the Nutritional problematic of the area, the study shows the most referred foods in the interviews, which are non industrialized basic foods, source of energy and of lower cost.

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Published
1988-06-01
How to Cite
Silva, R., Spinelli, M., Albuquerque, M., dos Santos, S., & Yokoo, E. (1988). Nutritional conditions indicators in Polonoroeste Area: IV - Food inquiry in families in 6 cities of Polonoroeste/MT Area, 1983 . Revista Do Instituto De Medicina Tropical De São Paulo, 30(3), 185-191. https://doi.org/10.1590/S0036-46651988000300011
Section
Original Articles