1.
Amorim HV, Teixeira AA, Moraes RS, Reis AJ, Gomes FP, Malavolta E. Studies on mineral nutrition of coffee tree. XXVII. Effect of N, P, K and fertilization on macro and micro nutrients content in the bean and in the quality of the coffee beverage . An. Esc. Super. Agr. Luiz de Queiroz [Internet]. 1973 Jan. 1 [cited 2024 May 18];30:323-3. Available from: https://www.revistas.usp.br/aesalq/article/view/39010