O efeito da suplementação de ácidos graxos poliinsaturados n-3 sobre os  parâmetros imunológicos e reprodutivos em vacas leiteiras:: revisão de literatura

Luisa Cunha Carneiro; Erin Jane Williams; João Paulo Elsen Saut; Ricarda Maria dos  Santos; Eneiva Carla Carvalho  Celeghini

doi:10.11606/issn.1678-4456.bjvras.2021.175224

Authors

Luisa Cunha Carneiro Universidade de São Paulo, Faculdade de Medicina Veterinária e Zootecnia, Departamento de Reprodução Animal https://orcid.org/0000-0002-5324-010X
Erin Jane Williams University of Edinburgh, The Royal (Dick) School of Veterinary Studies, https://orcid.org/0000-0002-0452-187X
João Paulo Elsen Saut Universidade Federal de Uberlândia https://orcid.org/0000-0002-0860-5413
Ricarda Maria dos Santos Universidade Federal de Uberlândia https://orcid.org/0000-0001-6118-7962
Eneiva Carla Carvalho Celeghini Universidade de São Paulo, Faculdade de Medicina Veterinária e Zootecnia, Departamento de Reprodução Animal https://orcid.org/0000-0003-1531-5497

DOI:

https://doi.org/10.11606/issn.1678-4456.bjvras.2021.175224

Keywords:

Bovine, Immune response, Linolenic acid, Reproductive efficiency

Abstract

In dairy cattle, supplementation with polyunsaturated fatty acids (PUFAs) is considered to be an important tool to decrease the negative energy balance of periparturient dairy cows and improve the reproductive and immune systems. The most common PUFAs added to ruminant diets are omega 3 (n-3 PUFA) as linolenic acid and omega 6 (n-6 PUFA) as linoleic acid. This paper aims to review the potential effects of n-3 PUFA. We consider the effects of n-3 PUFA on the bovine immune system, especially on immune cells, and on in vivo and in vitro reproductive parameters, emphasizing how n-3 PUFAs act as modulators through one or more molecular mechanisms. The incorporation of n-3 PUFA in the dairy cow diet has positive effects on animal fertility and immunity. Future research on n-3 PUFA should be more explored concerning reproduction and immune function, starting from the investigation of basic biology to their potential for application in the clinical and preventive medicine fields.

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The effect of n- 3 polyunsaturated fatty acid supplementation on immune and reproductive parameters in dairy cows:

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