[1]
Albuquerque, R. de, Ghion, E., Lima, C.G. de, Carvalho, A.F.M. de, Carvalho, A.M. de, Castro, A.G.M. de and Bellagamba, L.C. 1995. Effect of salinomycin and tiamulin association in broiler chicken diets. Brazilian Journal of Veterinary Research and Animal Science. 32, 3 (Sep. 1995), 165-169. DOI:https://doi.org/10.11606/issn.1678-4456.bjvras.1994.52104.