MURAROLLI, R. A.; ALBURQUEQUE, R. de; KOBASHIGAWA, E.; MURAROLLI, V. D. A.; TRINDADE NETO, M. A. de; ARAÚJO, L. F. de. Effect of differents dietary relationship metabolizable energy: crude protein and the initial weight of chicks on the performance and yield of carcass in females broilers. Brazilian Journal of Veterinary Research and Animal Science, [S. l.], v. 46, n. 1, p. 62-68, 2009. DOI: 10.11606/issn.1678-4456.bjvras.2009.26751. Disponível em: https://www.revistas.usp.br/bjvras/article/view/26751. Acesso em: 1 oct. 2022.