Calcium glycerophosphate supplemented to soft drinks reduces bovine enamel erosion. Journal of Applied Oral Science, [S. l.], v. 20, n. 4, p. 410–413, 2012. DOI: 10.1590/S1678-77572012000400004. Disponível em: https://www.revistas.usp.br/jaos/article/view/46253.. Acesso em: 17 may. 2024.