The information table: a method for measuring acquisition and processing of information by consumers . REGE Revista de Gestão, [S. l.], v. 16, n. 1, p. 103–120, 2009. DOI: 10.5700/issn.2177-8736.rege.2009.36664. Disponível em: https://www.revistas.usp.br/rege/article/view/36664.. Acesso em: 30 apr. 2024.