Botulism: a laboratory investigation on biological and food samples from cases and outbreaks in Brazil (1982-2001)

Authors

  • Dilma Scala GELLI Instituto Adolfo Lutz; Central Laboratory; Food Microbiology Section
  • Miyoko JAKABI Instituto Adolfo Lutz; Central Laboratory; Food Microbiology Section
  • Aldo de SOUZA Instituto Adolfo Lutz; Central Laboratory; Food Microbiology Section

Keywords:

Human botulism, Botulinum toxin investigation, Botulinum toxin in Brazil

Abstract

Laboratory investigation of botulism from 1982 to 2001 confirmed the occurrence of eight positive outbreaks/cases of botulism in Brazil. From those, type A botulism was observed in seven of them. Biological material of one case (serum and feces) was positive in the first step of the bioassay, but the amount of sample was not sufficient for typification. One of the outbreaks that occurred in 2001 was negative for botulinum toxin in samples of serum, gastric washing and feces, collected eight days before the onset of the symptoms in the affected person who was clinically diagnosed as presenting the disease. Other two cases presenting compatible clinical diagnoses presented negative results. However, in those cases, the collection of samples was (1) after antiserum administration or (2) later than eight days of the onset of symptoms. Investigation was performed by mouse bioassay, as described in the Compendium of Methods for the Microbiological Examination of Foods (compiled by American Public Health Association - APHA)11, using specific antiserum from Centers for Disease Control (CDC), USA.

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Published

2002-12-01

Issue

Section

Microbiology

How to Cite

GELLI, D. S., JAKABI, M., & SOUZA, A. de. (2002). Botulism: a laboratory investigation on biological and food samples from cases and outbreaks in Brazil (1982-2001) . Revista Do Instituto De Medicina Tropical De São Paulo, 44(6), 321-324. https://www.revistas.usp.br/rimtsp/article/view/30653