SICHIERI, Rosely. Importance of national data on food consumption and changes in the diet of Brazilians from 2008 to 2018. Revista de Saúde Pública, São Paulo, Brasil, v. 55, n. Supl.1, p. 1–4, 2021. DOI: 10.11606/s1518-8787.2021055supl1ap. Disponível em: https://www.revistas.usp.br/rsp/article/view/194147.. Acesso em: 5 may. 2024.