Rossato, Sinara L, and Sandra C Fuchs. “ Handling Random Errors and Biases in Methods Used for Short-Term Dietary Assessment ”. Revista de Saúde Pública 48, no. 5 (October 1, 2014): 845–850. Accessed April 29, 2024. https://www.revistas.usp.br/rsp/article/view/86926.