Evaluation of sodium monensin in dairy cows

Authors

  • O. Campos Neto UNESP; Faculdade de Mediana Veterinária e Zootecnia
  • A.A. Ramos UNESP; Faculdade de Mediana Veterinária e Zootecnia
  • M.J. Escobar Elanco Química Ltda
  • J.A. Dalanesi UNESP; Faculdade de Mediana Veterinária e Zootecnia
  • C.H.W. de Bem UNESP; Faculdade de Mediana Veterinária e Zootecnia

DOI:

https://doi.org/10.1590/S0103-90161995000200011

Keywords:

milk production, ionophore

Abstract

Milk and feed consumption were monitored in fifteen Holstein cows divided in 3 groups: T1 (control), T2 (sodium monensin - 300 mg/head) T3 (sodium monensin - 225 mg/head). After an experimental period of 112 days, there were 13.5% and 10% (T2) increase in milk production as compared to the control and T3 respectively, and also a feed intake reduction 4.5% (T2) and 3% (T3) as compared to the control.

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Published

1995-08-01

Issue

Section

Articles

How to Cite

Evaluation of sodium monensin in dairy cows . (1995). Scientia Agricola, 52(2), 268-273. https://doi.org/10.1590/S0103-90161995000200011