Selectivity of the plant growth regulators trinexapac-ethyl and sulfometuron-methyl to cultivated species

Authors

  • Núbia Maria Correia UNESP; FCAV; Depto. de Fitossanidade
  • Gilson José Leite UNESP; FCAV; Depto. de Fitossanidade

DOI:

https://doi.org/10.1590/S0103-90162012000300004

Keywords:

phytointoxication, ripener, sugar cane

Abstract

The aerial spraying of plant ripeners on sugar cane (Saccharum officinarum L.) crops causes often the contamination of neighboring areas, which subsidizes formal complaints from the neighbors. These contaminations are due to spraying taking place during inadequate environmental conditions or from technical mistakes during the application. One of the most important causes of this contamination is the susceptibility of the species being cultivated surrounding sugar cane. In order to evaluate the effects of sugar cane plant ripeners trinexapac-ethyl and sulfometuron-methyl on peanuts, cotton, potato, coffee, citrus, beans, sunflower, cassava, rubber, soybean, and grapes, eleven experiments - one for each species - were carried out from May 2009 to Jan. 2010. The field experiment was set according to a completely random design with five treatments and four replications. Just before or during flowering, a single treatment of trinexapac-ethyl at 100 or 200 g ha-1 and sulfometuron-methyl at 7.5 or 15 g ha-1 was applied to plants. A control treatment (plants not treated) for each species was part of each experiment. Trinexapac, at the doses of 100 and 200 g ha-1, showed selectivity to peanuts, cotton, potato, coffee, citrus, sunflower, cassava, rubber, soybean, and grape. At the lowest dose (100 g ha-1), it was selective for bean. Sulfometuron, at the dose of 7.5 g ha-1, was selective for peanuts and, at the two studied doses (7.5 and 15 g ha-1), it was selective for coffee, citrus, cassava, and rubber.

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Published

2012-06-01

How to Cite

Correia, N. M., & Leite, G. J. (2012). Selectivity of the plant growth regulators trinexapac-ethyl and sulfometuron-methyl to cultivated species . Scientia Agricola, 69(3), 194-200. https://doi.org/10.1590/S0103-90162012000300004

Issue

Section

Crop Science