Characterization of Brazilian Syrah winter wines at bottling and after ageing. Scientia Agricola, [S. l.], v. 78, n. 3, p. e20190233, 2021. DOI: 10.1590/1678-992X-2019-0233. Disponível em: https://www.revistas.usp.br/sa/article/view/183480.. Acesso em: 6 may. 2024.