Physiological characteristics of grape-vine rootstock in saline solution . Scientia Agricola, [S. l.], v. 58, n. 1, p. 139–143, 2001. DOI: 10.1590/S0103-90162001000100021. Disponível em: https://www.revistas.usp.br/sa/article/view/21584.. Acesso em: 3 may. 2024.