Digestive and functional properties of a partially hydrolyzed cassava solid waste with high insoluble fiber concentration . Scientia Agricola, [S. l.], v. 61, n. 3, p. 286–291, 2004. DOI: 10.1590/S0103-90162004000300008. Disponível em: https://www.revistas.usp.br/sa/article/view/21987.. Acesso em: 6 may. 2024.