Diet digestibility and performance of dairy cows supplemented with live yeast . Scientia Agricola, [S. l.], v. 68, n. 3, p. 301–307, 2011. DOI: 10.1590/S0103-90162011000300005. Disponível em: https://www.revistas.usp.br/sa/article/view/22670.. Acesso em: 1 may. 2024.