Accumulation of micronutrients by sweet sorghum under field conditions

Authors

  • C.A. Rosolem UNESP; FCA; Departamento de Agricultura e Silvicultura
  • E. Malavolta USP; E.S.A. Luiz de Queiroz; Departamento de Química
  • J. R. Machado UNESP; FCA; Departamento de Agricultura e Silnicultura

DOI:

https://doi.org/10.1590/S0071-12761981000100019

Abstract

Samples of two cultivars of sweet sorghum (Brandes and Rio) grown on a Dark Red Latosol (Latossolo Roxo, Barra Bonita, SP.) were collected at intervals of 20 days during their life cycle and the contents of micronutrients were determined by routine procedures. Usually the physiological stages in which the rate of absorption was higher were not the same for both varieties.

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Published

1981-01-01

Issue

Vol. 38 No. 1 (1981)

Section

nd1299079511

How to Cite

Rosolem, C., Malavolta, E., & Machado, J. R. (1981). Accumulation of micronutrients by sweet sorghum under field conditions . Anais Da Escola Superior De Agricultura Luiz De Queiroz, 38(1), 243-256. https://doi.org/10.1590/S0071-12761981000100019