Concentration of nutrients in the apple fruits at different ages

Authors

  • P.E. Trani USP; E.S.A. Luiz de Queiro; Departamento de Química
  • H.P. Haag USP; E.S.A. Luiz de Queiro; Departamento de Química
  • A.R. Dechen USP; E.S.A. Luiz de Queiro; Departamento de Química
  • C.B. Catani USP; E.S.A. Luiz de Queiro; Departamento de Química

DOI:

https://doi.org/10.1590/S0071-12761981000100036

Abstract

On an apple grove situated at Buri, State of São Paulo, fruits were collected from trees 1-2; 3-4; 4-5, and 6 - 7 years old. The fruits were analysed for N, P, K, Ca, Mg, S, B, Cu, Fe, Mn and Zn. The authors concluded: a) the concentrations of the nutrients in the fruits differ according to the variety, age of the tree and age of the fruit; b) the concentrations of nutrients decrease with aging of the fruits; c) the concentrations of the macronutrients obey the following order: N>;K>;P>;Ca>;S>; Mg; d) for the micronutrients, the following order was ob -served: Fe >; B >; Mn >; Cu >; Zn.

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Published

1981-01-01

Issue

Section

nd638715906

How to Cite

Trani, P., Haag, H., Dechen, A., & Catani, C. (1981). Concentration of nutrients in the apple fruits at different ages . Anais Da Escola Superior De Agricultura Luiz De Queiroz, 38(1), 435-464. https://doi.org/10.1590/S0071-12761981000100036