A farinha de Rami como sucedâneo da farinha de fêno da alfafa, na alimentação de pintos

Authors

  • Alcides Di Paravicini Torres U. S. P; E. S. A. L. Q.
  • Julio Cesar Medina I. A. - Campinas

DOI:

https://doi.org/10.1590/S0071-12761958000100013

Abstract

The ramie leaf meal was used in a feeding trial, in comparison with alfalfa hay meal in the range of 5% of the ration. Each lot consisted of two pens of 45 White American chicks was raised in batteries for 6 weeks. From results of the analisis of variance the AA. concluded for the superiority of the ramie leaf meal (586,4 g) over the alfalfa hay meal (540,1 g) in the conditions of the experiment.

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Published

1958-01-01

Issue

Section

nao definida

How to Cite

Torres, A. D. P., & Medina, J. C. (1958). A farinha de Rami como sucedâneo da farinha de fêno da alfafa, na alimentação de pintos. Anais Da Escola Superior De Agricultura Luiz De Queiroz, 14, 133-142. https://doi.org/10.1590/S0071-12761958000100013