Alimentação dos marrecos: III sôro de leite (Líquido)

Autores/as

  • A. P. Trivelin Universidade de São Paulo; Escola Superior de Agricultura Luiz de Queiroz

DOI:

https://doi.org/10.1590/S0071-12761949000100009

Resumen

The author studied in this paper the influence of liquid whey in feeding Pekin ducklings. Wet mash, either by liquid whey or water, was given to the ducklings during the whole day. Green feed was added to the ration just once a day. The statistical analysis did not show significant differences between the use of water and liquid whey but the results obtained with wet mash proved to be statistically better than the results obtained with dry mash.

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Publicado

1949-01-01

Número

Sección

nao definida

Cómo citar

Trivelin, A. P. (1949). Alimentação dos marrecos: III sôro de leite (Líquido). Anais Da Escola Superior De Agricultura Luiz De Queiroz, 6, 117-126. https://doi.org/10.1590/S0071-12761949000100009