NOVOS ALIMENTOS PROTEICOS
DOI:
https://doi.org/10.1590/0080-6234197100500200103Downloads
Download data is not yet available.
Downloads
Published
1971-09-01
Issue
Section
Original Articles
License
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.
How to Cite
Mussato, I. de J., Forster, E. C., Kawabe, E. T., Linguitte, T., Ribeiro, S. R., Zukeran, T., Franco, M., Callado, M., Valente, R. M., Cortina, W., Tupy, B., Matsumoto, A., & Ido, T. (1971). NOVOS ALIMENTOS PROTEICOS. Revista Da Escola De Enfermagem Da USP, 5(2), 103-114. https://doi.org/10.1590/0080-6234197100500200103