Influence of aluminum on growth and mineral composition of bean (Phaseolus vulgaris L.)

Authors

  • I.P. Oliveira EMBRAPA; Centro Nacional de Pesqui sa de Arroz e Feijão
  • E. Malavolta USP; ESA Luiz de Queiroz; Departamento de Química

DOI:

https://doi.org/10.1590/S0071-12761981000100027

Abstract

Seven cultivars of Phaseolus vulgaris L. were grown in nutrient solution in the presence and absence of aluminum. Da ta obtained herewith allowed for the following conclusions to be drawn: (1) plant height, root lenght and total dry weight decreased with increase of aluminum levels in the nutrient solution; (2) aluminum concentration in plant tissue increased with higher levels of aluminum in the substrate; decreases pf calcium and magnesium concentration in the dry matter in the presence of higher aluminum concentration in the nutrient solution were observed.

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Published

1981-01-01

Issue

Section

nd1167371525

How to Cite

Oliveira, I., & Malavolta, E. (1981). Influence of aluminum on growth and mineral composition of bean (Phaseolus vulgaris L.) . Anais Da Escola Superior De Agricultura Luiz De Queiroz, 38(1), 327-344. https://doi.org/10.1590/S0071-12761981000100027