Aulas de culinária para crianças
DOI:
https://doi.org/10.11606/issn.2316-9125.v0i13p110-114Keywords:
cooking, multidisciplinary, Science, recipe bookAbstract
The article deals with the pedagogical experience that uses activities involving cooking. It develops a multidisciplinary work where, besides science, Math, Portuguese, History and Geografy are treated. The cooking activities keep the group together, allowing the experiments and the investigation o0f possibilities and hypotesis to be done in a ludic manner. The result of this work was a recipe book, all tested and ilustrated by 1 to 7 year old students.
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